The craic: Having matured with new branding and a prettying up in the recent years of its almost 20 year life, Charlie P’s has remained a favourite Irish watering hole for a long while. While its upstairs bar possesses all of the typical traits of an Irish pub abroad – dim lighting, wood panels as far as the eye can see – we particularly like their cosy booths that make you feel like you’re in a little closed off tree house. The range of beer is generous, with the typical suspects on the menu – Guinness, Kilkenny, a couple of ciders – there’s also a hand-selected collection of craft beer.
Its makeover in recent years has seen a part of the pub transformed into a handsome dining area, serving up a kick-ass kitchen of fancy pub grub – from fish and chips to rib-eye steak and burgers. There are some crazy, messy drunken antics and fun happening at their infamous funk and soul party on Friday night, Get the funk out Friday, and the pub quiz is a favourite in town.
Whisky selection: 
(over 67 whiskeys/whiskys to choose from)
Guinness-o-meter:
Irish pub grub (food):
Service:
Our drink of choice: One of the impressive range of craft beers
Pub quiz: yes
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