You’ve obviously heard of tapas, but have you heard of tapas mixed with a West African flavour? That’s exactly what you can order from this pop-up fusion kitchen, which is run single-handedly by Gambian-born chef, Khalifa Dampha.
The menu, which can be found on Instagram, consists of dishes like Mexican tacos, Gambian empanadas and peanut butter chicken, with new African slash Spanish fusion creations added regularly. Once you’ve made your choice, simply send a direct message to their Instagram account telling them what you’d like, and when you’d like to pick it up.
Currently, this is possible every Saturday and Sunday from 12pm to 9pm.
For more info, check out Dampha Kitchen’s Instagram.