Described before our ice cream melts: This is the real deal, people! Gelato, freshly made by a family of Italians who love what they do. And there’s no messing about here with any additives – it’s all natural. And, oh, so, creamy!
Like every Italian gelataria that’s worth a visit, their Pistazie gelato is drool-worthy, while their dark chocolate, well, we’d be surprised if you don’t end up with it all over your face.
Oh, and did we mention their ‘Cassata Siciliana’ creation (involving candied fruit in a ricotta and chocolate ice cream – this listing of deliciousness could go on as long as our tongue is right now.
Our favourite flavour: The pistazie won our hearts here
We love… that everything in those gelato tubs is made fresh daily out the back of the store