What began as a little red food truck, grew and settled into this new little home in Vienna’s 4rth district. Hildegard Wurst serves up hot dogs American-style, with the slightly sweet, soft hot dog bun housing a pale pink sausage and a whole lot of different toppings. From fried onions, hot chilis, jalepenos to chili con carne (winter only) – a vast variety of topping combinations are on offer.
No turning your nose up in disgust at this non-traditional sausage dealer as Hildegrad Wurst is doing its own thing in style (alongwith a whole bunch of delish relishes), and the young and hip in the city are liking it.
Sausage selection: Classic American-style hot dogs with Frankfurter sausage or a vegetarian tofu alternative, topped with the following variations: Malmö (pickled gherkins, fried onions, Ketchup, mustard) Amsterdam (Cheddar, Hot Chili Sauce, mustard) New York (Sauerkraut, Tomato relish, mustard) Tijuana (Jalapeños, friend onions, Hot Chili Sauce, mustard) Santa Monica (Cheddar, mustard, Cole Slaw) Minimalist (just a selection of sauces)
Würstel of choice: Hot dog with ketchup, gherkin relish and Cheddar!
