The craic: This uncomplicated, honest pub defies all expectations – set in an outpost in the 3rddistrict on the corner of a main intersection, no normal place would survive in such settings in lazy Vienna. But this is no normal place. Having won over a regular crowd lining its bar from the nearby businesses, it’s charming Irish owner, David, and his team grew it from that as it became known for it’s high quality kitchen. It’s said one of the best fish and chips can be had here.
The atmosphere possesses all the warmth of an Irish pub, minus the kitsch, and the sports on the television, actually there’s no television to be seen. The small place can be like a smokers lung around the bar, but its part of the charm. The walk-in, wood panelled fridge is part of the décor covered in tin beer plaques, while the BP petrol bowser behind the bar adds random character. The windows open the pub right up, and sitting by them can be one of the best spots in the house we reckon, as you can look out to the world outside with your pale ale safely wrapped in hand. The dining area is separate and pleasant, like a pair of old leather pair of slippers with a whole in the big toe is pleasant. The beer list is bountiful and the whiskey list is predictable. But we’d strongly suggest you eat something while you’re out here.
We recommend… also coming for one of their quality breakfasts, or the freshly baked cakes and breads that are available daily.
